3 knives every cook needs. And some they might just want. | The Independent
Simple, Black, Work Knives: An Acquired Taste : r/chefknives
Nothing better than freshly sharpened knives! : r/chefknives
Victorinox Fibrox gang! Thanks to this subreddit's guide, I didn't waste money on a big unnecessary subpar knife set. : r/chefknives
Is this a Santoku knife? (Refer to pic) : r/chefknives
Best birthday present I have ever received and my first Japanese knife : r/chefknives
Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less". Any thoughts on their rankings? : r/chefknives
NKD 8" Carbon Steel Chefs Knife from Florentine Kitchen Knives via Strata Portland. Happy early bday, me! : r/chefknives
Working on a batch of kitchen knives out of AEB-L. It's a stainless steel specially developed for razor blades but its a great knife steel as well. : r/knifemaking
Current work/ school setup (knives in comments) : r/chefknives
My company gave me several gift cards for kitchen stuff this year so I've finally decided to upgrade our shitty knives. These are not as pretty as some other knives here but
What do you use each of these for? And do I need more knives for basic veggies and meat cutting? Sorry for the very basic questions, but my dad got me these
My trusty N°6. Are the specialty kitchen knives worth it over just a folder? : r/Opinel
Selecting Your Chef's Knife — The Vegan Chef School
buying a propper knife was worth it, my knife lesson : r/cookingforbeginners
First kitchen knives : r/chefknives
when two cooks date : r/chefknives
First real chef's knife. Any advice for how to take care of it? Cleaning, drying, storing. Please and thank you wise ones. : r/chefknives
Five Restaurants Worth of Shitty House Knives and My First 10” Gyuto : r/chefknives
My go-to knives - home cook : r/chefknives
My kitchen knife collection : r/chefknives
NKD: My knife family is complete! Swapped my Santoku for 2 Victorinox. Details of all knives in comments. : r/chefknives
So, room for one more, the question is what? : r/chefknives
So happy about my first real japanese knife! : r/chefknives
NKD - My first ever knife purchase. Victorinox 22cm chef knife with nylon handle and Victorinox 10cm paring knife. Just bought these today from a kitchen supply shop in my street after
Amateur chef - Stick with my current knives, or get a Victorinox? : r/chefknives
Place I used to work had a knife like this! : r/chefknives
